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Latest News & Events
Upcoming Club Events

Thursday, February 5, 2015

Young Professionals Trivia Night

Club Dining Room 7:00 p.m. – 10:00 p.m.


Friday, February 6, 2015

Open Mic Night with Bob Smith

Weekly Specials
Weekly Specials Jan 26-30

Soup of the Day: Lentil and Tass Ham

Weekly Specials

Monday

Braised Beef Bourguignon

Tender Beef Tips, Vegetables,

Savory Gravy over Egg Noodles 17

Grilled Bratwurst

Beer Braised Sauerkraut,

Brown Mustard, Hoagie Roll 12

Tuesday

Pan Roasted Duck Breast

Broccoli, Potato Pancakes,

Morello Cherry Demi-Glace 20

Grilled Beef Fajita Salad

Peppers, Onions,

Roasted Corn-Anasazi Bean Salsa,

Jack Cheese, Crispy Tortillas,

Roasted Jalapeno Vinaigrette 17

Wednesday

Home Style Fried Chicken

Mashed Potatoes, Green Beans,

Biscuit and Gravy 18

$5 surcharge for white or dark meat only

Italian Muffaletta Sandwich

Soppressata, Mortadella, Ham,

Provolone Cheese, Lettuce,

Tomato, Pepper-Olive Spread,

Herb Focaccia 13

Thursday

Sautéed Cauliflower Marsala

Shiitake Mushrooms, Peppers,

Herbs, Rice Pilaf 16

California Pastrami Reuben

Cole Slaw, Swiss Cheese, Thousand Island Dressing, Grilled Marble Rye 13

Friday

Blackened Swordfish Filet

Mashed Potatoes, Spinach, Salsa Fresca 22

Grilled Chicken Parmigiana Sandwich

Fresh Mozzarella, Tomatoes, Basil Aioli 13